The 105-year old shop also makes traditional sweets like kuzu mochi, kuri manju, my most favorite ohagi, as well as modern creations like peanut butter mochi. Most cost no more than a dollar each!
More pics here on flickr.
Fugetsudo
315 E 1st St
Los Angeles, CA 90012
(213) 625-8595
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In other news:
- Those white rabbit candies may be toxic.
- The wait for Vietnamese Cajun crayfish will now be longer. woohoo~
3 comments:
I love that shop. They've got some cool modern mochi, but their classics are still the best.
I love your J-Pop vids! Making mochi by hand is pretty fun too! There's something about smacking rice with a huge mallet that feels so liberating. ;)
Wow, those are gorgeous! I need to visit. LA is wonderful.
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